Natural Wine Tasting ~ Wednesday, June 13th, 6:30pm
Natural Wine Tasting in our La Terrazza Banquet Room
Menu Information ~ $60 per Person
(Small Individual Plates, Served in Courses with Each Wine Selection)
Course #1: Grilled Chicken and Basil Sausage with Sauteed Apples and Walnuts, Served on a Nest of Field Greens
(Chardonnay)
Course #2: Grilled Duck Breast stuffed with Caibatta Sun-Dried Cherry Stuffing with a Pesto Garnish
(Pinot Noir)
Course #3: Grilled Polenta Squares with Italian Sausage, Basil and Sun-Dried Tomatoes. Drizzled with Marinara Sauce and Garnished with Shaved Romano Pecorino Cheese
(Red Blend)
Course #4: Artichoke Trio: Artichoke Bottom Stuffed with Warm Caponata, Grilled Artichoke with a Softened Cabernet Butter, Tempura Battered Fried Artichoke
(Cabernet Sauvignon)
Course #5: Braised Beef Short Ribs with Cracked Black Pepper and Truffle Scented Olive Oil and Baby Carrots
(Barbara)
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